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Oatmeal Chocolate Chip Cookies

FUN FACT: I'm obsessed with cookies! Chocolate chip, snickerdoodle, brown sugar, oatmeal, M&M - I have so many faves! I'm not sure when the addiction began, but cookies are my kryptonite ... and I'm not ashamed! Fortunately, as much I love indulging in sweets, I also love sharing them.

If you're anything like me, here's a recipe for Oatmeal Chocolate Chip Cookies that will leave your taste buds begging for more. So grab your apron, preheat your oven, and let's get baking!


Ingredients:


  • 1 cup all-purpose flour

  • 1/2 teaspoon baking soda

  • 1/2 teaspoon ground cinnamon

  • 1/4 teaspoon salt

  • 1/2 cup unsalted butter, softened

  • 1/2 cup brown sugar

  • 1/4 cup granulated sugar

  • 1 large egg

  • 1 teaspoon vanilla extract

  • 1 cup old-fashioned oats

  • 1 cup semi-sweet chocolate chips


Instructions:


  • Preheat and Prepare : Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.

  • Combine Dry Ingredients : In a medium bowl, whisk together the flour, baking soda, cinnamon, and salt. Set aside.

  • Cream Butter and Sugars : In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.

  • Add Wet Ingredients : Beat in the egg and vanilla extract until well combined.

  • Incorporate Dry Ingredients : Gradually add the dry ingredient mixture into the wet ingredients, mixing until just combined.

  • Fold in Oats and Chocolate Chips : Gently fold in the oats and chocolate chips until evenly distributed throughout the cookie dough.

  • Scoop and Bake : Using a cookie scoop or spoon, drop rounded dough onto the prepared baking sheet, spacing them evenly apart.

  • Bake and Enjoy : Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

  • Indulge : Grab a cookie (or two!) and savor the chewy, chocolatey goodness!


Oatmeal Chocolate Chip Cookies

Time to Bake!


These Oatmeal Chocolate Chip Cookies strike the perfect balance between wholesome oats and decadent chocolate, resulting in a treat that's simply irresistible. Whether you enjoy them fresh out of the oven with a glass of cold milk or pack them in a lunchbox for a delightful midday snack, these cookies are sure to brighten your day with every bite.


So why wait? Gather your ingredients, put on your favorite playlist, and let the scent of freshly baked cookies fill your kitchen. With each batch that comes out of the oven, you'll be one step closer to cookie bliss. Happy baking!


Chewy Cookies

Chewy Perfection


Remember, the joy of baking isn't just in the final product but also in the process itself. Share these delectable Oatmeal Chocolate Chip Cookies with loved ones, or keep them all to yourself – we won't judge! These cookies are a celebration of flavor, texture, and the simple pleasure of homemade treats.


In Summary


Today, we've explored the delightful world of baking with a recipe that combines the heartiness of oats with the decadence of chocolate chips. Oatmeal Chocolate Chip Cookies are a timeless classic that never fails to bring smiles and warmth to any occasion. So roll up your sleeves, preheat that oven, and let the aroma of freshly baked cookies whisk you away on a culinary journey like no other.


Happy baking, cookie enthusiasts!


Comments


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Hi, friends!

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